Region: Stellenbosch, Western Cape, South Africa
Colour: Inky red
Nose: Medium blackberry with some smokiness and must/damp leaves.
Taste: Medium to heavy finish, velvety, smooth mouth feel. Good structure, well integrated tannins that are start out strong and fade as the fruit and smokiness becomes apparent. The fruit is quite subtle and there's also some gaminess and mustiness on the palate. After 30 mins of breathing, the attack is much smoother. This is a nice "meditation wine" or would go well with red meat, stews, etc.
Links: Fleur du Cap's website, their notes for this wine
Technorati Tags: wine wine tasting food & wine