Been there:
- Rover's. Wow! This food here is absolutely fantastic! One of the other guests at our table had been to the Herb Farm, and said Rover's was much better. It's also less expensive (although definitely still pricey). A and I had the 5-course vegetarian menu, and I added a scrambled egg with creme fraiche and caviar. Being a total glutton I also went for a flight of wines paired with each of the 5 courses - good value at $50 (the pours were generous, and the wines were all good to excellent). I'll definitely be back once or twice a year for a special treat...
- Union Square Grill. Lovely art-deco decor and comfy booths. Fairly aged clientelle and a focus on standard grill fare make this a little too reserved and staid for my liking. The food was pretty good, especially the wild mushroom phyllo appetizer. The heavily salted salmon main course I had was a let-down, though...
- Union. We ended up here for dessert after a show on Saturday, and I was really impressed! The service was exceptional - friendly, efficient and with some fun banter between us and the waitress: SNL need to do a "Jaegermeister shots at the symphony" sketch in our honour. Their desserts are excellent - a worthy replacement for our old dessert venue, Earth & Ocean. (And sadly, Coco La Ti Da has closed down).
Places to check out:
- The Bottleneck Lounge is a new bar in Capitol Hill. They supposedly serve (only?) South African wine, which is unusual.
- The Georgetown Liquor Company is a "retro-gaming bar". They have a 100% veggie menu, which is fine by me!
1 comment:
We really should try the Capitol Hill place. Also, we should get on the $25 for 25 bandwagon.
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